Discover a simple, healthy and vegan way to enjoy traditional Korean home cooking right at your home with this Korean vegetable pancake kit.
Each pack contains our native wheat flour and 7-8 varieties of carefully dried vegetables, including Ssukbujaengi (Korean wild herb) – known for its fine herbal aroma and high nutrients. Simply add water, fry in the pan – and you’re ready to get an authentic vegetable buffer with full flavour, without any additives or effort.
Perfect for stressful everyday life, as a side dish or for guests who want to experience something special. Made in the clean region of Gurye, Korea – where all ingredients are carefully washed, dried and packaged.
Nutrition fact (100g)
Pancake mixture (flour 83.3%, onion powder, garlic powder, sea salt), carrots, zucchini, lemon, cutting dish, pearl leaves, green paprika powder
