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Oranda/Korean Sweet Rice Snack


Hojeonga’s best-selling product is the sweet and savory Oranda (traditional Korean confectionery), filled abundantly, making it perfect for snacks or as a gift!

The artisan of Hojeonga, Yu Young-gun, has inherited the secrets of traditional Korean confectionery, rice syrup (ssalyeot), and corn syrup (jocheong) for three generations. They believe that Han-gwa (traditional Korean confectionery) is not just simple food but a tradition that embodies the soul and culture of the Korean people. With this belief, they take pride in their craftsmanship and integrity in creating these treats. Hojeonga’s Changpyeong Han-gwa is made with clean ingredients sourced from nature.
It is delicately flavored with domestically-produced rice syrup, ensuring it is not overly sweet but has a clean and refined taste.
In addition to HACCP certification, it is manufactured in state-of-the-art facilities that meet the highest standards of hygiene in the industry.



Hojeong Food Co., Ltd.


Hojeong Food Co., Ltd. is a leading company in the industry, specializing in the manufacturing, distribution, and sales of clean and safe traditional Korean confectionery, rice cake syrup, and nuts. With a heritage of family secrets accumulated over many generations, Hojeongga (a brand of Hojeong Food Co., Ltd.) combines carefully selected raw materials and skilled craftsmanship to produce the finest traditional food, earning the trust of its customers.

Established in 1990, Hojeongga has built a reputation for over 30 years, based on the time-honored traditional manufacturing methods passed down through three generations. Their premium and authentic traditional Korean confectionery, such as Changpyeong Han-gwa (traditional Korean sweets) and Changpyeong Rice Cake Syrup, are made with their own carefully prepared syrup, enhancing the flavor. Additionally, Hojeongga manufactures and distributes Hojeongga Nuts, which preserve the natural nutritional goodness.

Particularly, Hojeongga's Changpyeong Han-gwa and Changpyeong Rice Cake Syrup can be found at renowned department stores and large discount stores nationwide. The company has also received various certifications and designations, such as the Ministry of Culture, Sports and Tourism's Excellent Cultural Product designation, the Ministry of Agriculture, Food and Rural Affairs' Traditional Food Quality Certification, recognition as a leading Korean intellectual, and being designated the 21st Korean Food Master, solidifying its position at the forefront of the industry.

Received certificates: Korean Food Master No. 21, ISO 9001 Certification, Korean Traditional Food Quality Certification, Jeollanam-do Governor's Certification for Agricultural and Special Local Products, Excellent Cultural Product Designation in South Korea, Certification as a Technology Innovation Small and Medium-sized Enterprise (SME)

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