Our homemade barley rice cakes are made with honesty and dedication using only high-quality domestically grown barley.
Made from 100% eco-friendly certified rice, cultivated and grown by ourselves.
Freshly harvested and produced on the same day for the best quality.
Enhanced nutty flavor and high nutritional value.
Prepared in a clean and hygienic workspace with careful drying and packaging.
Neatly packaged individually for convenience.
Enjoy our homemade barley rice cakes in various delicious ways:
A nutritious and tasty snack.
A quick and easy meal replacement option.
Healthy barley rice cake soup for a nourishing experience.
Try our barley rice cake ramen or barley rice cake ice cream for a delightful new taste.
Dumpong Farm, located in Muan-gun, Jeollanam-do, creates healthy food products using our own locally grown produce with the thought of feeding our own family. Starting with onion juice cultivated in the fertile yellow soil of Muan, we produce high-quality grain flour and nurungji made from our rice and grains. We handle every step of the process from cultivation, harvest, processing, to sales. Our products are made from 100% locally grown rice, grains, and agricultural produce from pollution-free, pristine areas in Jeollanam-do, where clean water and a pure environment contribute to the excellent quality of our goods.