Jeongnam Jinjangheung Mushroom Co., Ltd. is an eco-friendly producer, processor, and distributor of the renowned Jangheung mushrooms, grown in the pristine pine forests of the southern region of Jeongnamjin, where the elements of sky, land, sea, and rivers converge, nourishing these mushrooms with the morning dew. Representing Jangheung’s finest specialty, the mushrooms are grown on oak logs and account for 48% of the nationwide production of dried mushrooms. Thriving in the clear air and forest environment, they are nurtured by the morning dew. Widely known as a natural health food, the Jangheung mushrooms are loved by people of all ages, from children to adults, and are considered a chemical-free, pesticide-free food. Rich in various nutrients, these mushrooms are particularly recommended as a wellness food for adults, especially women.
Nutrition (100g)
Jeongnam Jinjangheung Mushroom Co., Ltd.
Jeongnam Jinjangheung Mushroom Co., Ltd. is located in the pristine southern region of Jinjangheung, where the sky, land, sea, and river harmoniously converge. We proudly cultivate, process, and distribute the finest domestically renowned Jinjangheung mushrooms in an environmentally friendly manner.
Jinjangheung mushrooms have been considered a precious delicacy since ancient times, even offered as tribute to the king. In 2006, they were officially recognized and registered as a Geographical Indication product, representing the top taste and quality of Jinjangheung-gun, our local region.
As the first company to implement enterprise and large-scale production policies for agricultural products in the country, we established a community-participatory joint-stock company with Jinjangheung's mushroom producers as direct shareholders. This unique structure allows producers to focus solely on ensuring the highest quality mushrooms through rigorous quality management, while a specialized company takes care of processing and distribution, safeguarding both the producer-shareholders and consumers.
Received certificates: Geographical Indication certification
